Violet Leaves

Nobody knows you like you do. The tiny freckles on your neck, the soft skin on your thighs and the muscular shoulders. How you get chills of content when you put on your favorite cashmere, the tingle on your tongue when you bite into a fresh pear and how your fingertips can’t resist the urge to touch the flower petals. The scent of your own skin’s bouquet is irresistible.

Considered as the rarest fruit of Japan, the yuzu fruit is now the newest of Acqua di Parma's "frutti d'oro". The fragrance brings together yuzu's bittersweet aroma with our signature citrus notes. The sparkling and energizing fragrance combines the freshness of the yuzu with notes of bergamot, lotus, mimosa, violet leaves, and jasmine.